Natural Kitchen

james capper Fast Food Case Study 0 Comments

 

Natural Kitchen

Natural Kitchen

Natural Kitchen started life on Marylebone High Street in 2007. Since that time they have grown slowly and are regarded as one of the premium healthy dining options for Londoners, City workers, locals and visitors to the Capital.

Marylebone High Street offers great healthy food and drink choices at its extensive salad deli with the well established Green Café on the first floor which offers full table service. At our other London locations we offer casual  A la Carte, cafes our renowned food to go deli’s and juice bars for those with busier lifestyles from early morning until late in the day. All to enjoy with us or takeaway.

Whether it is meat from our very own Marylebone High Street butchers or the carefully selected fish, fruit, vegetables & bakery we always select the freshest, best quality ingredients to go into our menus.

We strive to use suppliers who share the same philosophy as us when it comes to food; from our bakers, dairy suppliers or fishmongers we ensure that the food they supply meets the very best standards

 

Whether it is our fresh fruit & vegetables, fish or meat from our handful of suppliers everything is selected on taste and quality first.

Our foods provenance is also paramount in our minds so we take the time to ensure our ingredients are from sustainable & ethical sources so you can just enjoy knowing Natural Kitchen has done the hard work.

Food & drink for us is about family and friends getting together. Its about great people and importantly is accessible to all. Whether you are grabbing a snack or a sit down meal we offer it all in our restaurants and food to go deli’s.

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